Our Farm Kitchens
Our new Drumanilra Farm Kitchens will build on the success of our popular and award-winning Drumanilra Farm Kitchen in Boyle, Co. Roscommon, voted best place to eat in the County, by Trip Advisor reviewers. They will serve local, organic, wholesome, sustainable food, rooted in place and assured provenance, and grown by us and other like-minded producers. Our plans have been delayed by the Covid-19 pandemic. However, with 2 AA Rosette, Executive Head Chef, David Porter, now joining our team, we are resuming work on the restaurant and farm shop openings.
We hope to open Ireland’s first ever “drive-through”, organic, fast food outlet in Carrick-on-Shannon in Autumn 2020. The Drumanilra Farm Kitchen, Strandhill, will open in early 2021. Our third premises, our flagship restaurant and farm-shop food hall, will open in Boyle in 2022. Visitors to the restaurants and shops will be encouraged to visit our organic farm, a 35 minute drive from Strandhill, and 10 minutes from Boyle, to see at first hand, the provenance of the food we prepare.